Food for All

GREEN BANANA PORRIDGE BY COMMUNITY CHEF JOYCE

PREPARATION TIME: 10 MINUTES

Ingredients

• 1 Cup banana flour

• 2 tsp brown sugar or 1 spoon clear honey

• Pinch cinnamon & salt

• ¼ Cup Almond. Soya .Oats Milk

( or milk of your choice)

Method

Add 1 ½ cups boiling water

Whisk flour gradually (to a paste)

Add milk, sweetener, cinnamon and salt.

Stir until smooth

1 minute to cook,

Serve with sprinkling of baobab powder